I would recommend for the taste of the food. It was an average food in terms of quantity and authentic Indian taste.
The texture of the food and original recipe of Indian food were somewhat mismatched.
The curry (Kadhai Paneer) should have some gravy of onion and tomato and Tadka Dal should be a little bit thick with actual tadka (Indian Spices saute, fried in oil, poured on top of the Dal).
Garlic Naan (Indian bread) was amazing as it is freshly cooked and definitely recommended.
Overall an average experience with genuine helpful staff and Indian music with Indian place ambience.
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