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Founded in 2013 by ex-rugby player Richard Smith-Bernal, The Juice Smith offers cold-pressed juices and plant-based foods using organic produce for health. Starting with a single juicer, the mission was nutrition-rich offerings from scratch, consisting of juices with 1kg of fresh produce per bottle. Certified organic by the Soil Association in 2023, it satisfies all dietary needs, focusing on flavor and health without preservatives or additives.
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